{"product_id":"kashmiri-cuisine-through-the-ages","title":"Kashmiri Cuisine: Through the Ages","description":"\u003cp\u003eKashmiri cuisine is one of the most delectable and ancient cuisines in the world because of the many foreign influences. People are still a trifle inhibited about cooking it, because, like any delicacy, it demands a delicate sense of the instinct after you have measured ingredients by the spoon or the ladle. But sarla razdans book will Chip away the inhibitions and introduce you to a world that cannot be described at the inadequate level of mere words. Kashmiri cuisine: through the ages is not just a cookbook but also showcases the splendour of Kashmir through beautiful vintage and new photographs bringing alive the history and Culture of the place. A collection of authentic, comprehensive and easy-to-make recipes, popular within the Kashmiri community, makes this book indispensable to all lovers of good food. A section on low-calorie Kashmiri food is a treat for the health conscious!.\u003c\/p\u003e","brand":"Roli Books","offers":[{"title":"Default Title","offer_id":45878320398534,"sku":"DADAX8194110947","price":8.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/9389\/1014\/files\/810pBH12kxL.jpg?v=1779692093","url":"https:\/\/ergodemedia.com\/products\/kashmiri-cuisine-through-the-ages","provider":"Ergodemedia","version":"1.0","type":"link"}