FSSAI: Food Safety Hand Book

FSSAI: Food Safety Hand Book

$6.05
Sale price  $6.05 Regular price  $6.05
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FSSAI: Food Safety Hand Book

FSSAI: Food Safety Hand Book

$6.05
Sale price  $6.05 Regular price  $6.05
SKU: DADAXB0D1Y6JXDY
ISBN: 9798893638295
Publisher: notionpress.com
Availability: In Stock
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Description

Humans must have food to survive. In the India and other countries, the system of obtaining food was highly localized before the twentieth century. With the development of new technologies and improved transportation, food production and distribution systems became national in scope and more complex. The current food system stretches from producers to consumers and is international in scope. Ensuring its quantity, nutritional adequacy, and safety has become more complicated, and requires major government and private-sector efforts. The current food safety system has evolved piecemeal over almost a century in response to changes in the food supply and to changes in the biophysical and social environments in which the system operates. The present system is not the product of planning, and it is often not equipped to anticipate changes. But the situation is not just haphazard; changes in risks have made the system outmoded. The role and organization of government entities have remained largely unchanged, and the food

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Product Notice This book is sold in used condition unless explicitly stated as new. Condition is graded and described accurately. Some books may contain previous owner's markings, highlights, or inscriptions. This product may contain chemicals known to the State of California to cause cancer or reproductive harm. For more information visit www.P65Warnings.ca.gov

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