Jams, Preserves and Chutneys (Basic Basics)

Jams, Preserves and Chutneys (Basic Basics)

$21.85
Sale price  $21.85 Regular price  $21.85
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Jams, Preserves and Chutneys (Basic Basics)

Jams, Preserves and Chutneys (Basic Basics)

$21.85
Sale price  $21.85 Regular price  $21.85
SKU: DADAX1902304721
ISBN: 9781902304724
Publisher: Grub Street Cookery
Availability: In Stock
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Description

Marguerite Patten, Doyenne Of British Cookery, Shares Her Wealth Of Knowledge And Her Tried And Tested Recipes For Jams, Marmalades, Jellies, Curds, Pickles, Relishes, Chutneys And Ketchups. Home Preserving Is MargueriteS Most Natural Culinary Territory And She Starts By Explaining The Equipment And The Basic Techniques, As Well As What To Do If Things Go Wrong. She Covers Not Only Family Favorites Such As Picalilli, Ginger Marmalade And Rose Petal Jam But Also More Unusual Classics From Around The World, Such As Quince Cheese And Hot Pepper Jelly.

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Product Notice This book is sold in used condition unless explicitly stated as new. Condition is graded and described accurately. Some books may contain previous owner's markings, highlights, or inscriptions. This product may contain chemicals known to the State of California to cause cancer or reproductive harm. For more information visit www.P65Warnings.ca.gov

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