The History of Wine in Africa and Asia Includes African, Persian, and Indian Wines, and Chinese, Russian, and Turkish Wines
$19.54
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$19.54
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$19.54
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The History of Wine in Africa and Asia Includes African, Persian, and Indian Wines, and Chinese, Russian, and Turkish Wines
$19.54
Sale price
$19.54
Regular price
$19.54
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Description
This Volume Contains A Comprehensive Guide To Historical Winemaking In Africa, Persia, India, China, Russia, And Turkey. A Fantastically Detailed And Thoroughly Interesting Treatise, The History Of Wine In Africa And Asia Is Highly Recommended For Those With A Keen Interest In Wine, And Is Not To Be Missed By Collectors Of Related Literature. Contents Include: Winemaking, African, Persian And Indian Wines, Cape Wines, Boer Reverence For Precedent, In North Africa, Persia The Nursery Of WineMaking, Wine Vs. The Koran, Persian Grapes, Selling Wine By The Pound, Shiraz, Intoxication, The Wines Of India, Etc. Many Vintage Books Like This Are Becoming Increasingly HardToComeBy And Expensive. We Are Republishing This Volume Now In An Affordable, HighQuality Addition Complete With A Specially Commissioned New Introduction On Winemaking.
Product Notice
This book is sold in used condition unless explicitly stated as new.
Condition is graded and described accurately. Some books may contain
previous owner's markings, highlights, or inscriptions. This product
may contain chemicals known to the State of California to cause cancer
or reproductive harm. For more information visit
www.P65Warnings.ca.gov
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