The Way We Eat Now: Fortnum & Mason Food Book of the Year 2020
$7.82
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$7.82
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$7.82
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The Way We Eat Now: Fortnum & Mason Food Book of the Year 2020
$7.82
Sale price
$7.82
Regular price
$7.82
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Description
We Never Snacked Like This And We Never Binged Like This. We Never Had So Many Superfoods, Or So Many Chips. We Were Never Quite So Confused About Food, And What It Actually Is.This Is A Book About The Good, The Terrible And The Avocado Toast. A Riveting Exploration Of The Hidden Forces Behind What We Eat, The Way We Eat Now Explains How Modern Food, In All Its Complexity, Has Transformed Our Lives And Our World. To ReEstablish Eating As Something That Gives Us Both Joy And Health, We Need To Find Out Where We Are Right Now, How We Got Here And What It Is That We Share.AwardWinning Food Writer Bee Wilson Explores Everything From Meal Replacements Such As Huel, The Disappearing Lunch Hour, The Rise Of Veganism, The Lack Of Time To Cook And Prepare Food And The Rapid Increase In Food Delivery Services. And Bee Provides Her Own Doable Strategies For How We Might Navigate The Many Options Available To Us To Have A Balanced, Happier Relationship With The Food We Eat.
Product Notice
This book is sold in used condition unless explicitly stated as new.
Condition is graded and described accurately. Some books may contain
previous owner's markings, highlights, or inscriptions. This product
may contain chemicals known to the State of California to cause cancer
or reproductive harm. For more information visit
www.P65Warnings.ca.gov
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