Unsavory Truth: How Food Companies Skew the Science of What We Eat
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Unsavory Truth: How Food Companies Skew the Science of What We Eat
$29.59
Sale price
$29.59
Regular price
$29.59
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Description
A James Beard Award-Winner And The Author Of What To Eat And Soda Politics, Leading Nutritionist Marion Nestle Exposes How The Food Industry Corrupts Scientific Research For Profit.Is Chocolate Heart-Healthy? Does Yogurt Prevent Type 2 Diabetes? Do Pomegranates Help Cheat Death? News Accounts Bombard Us With Such Amazing Claims, Report Them As Science, And Influence What We Eat. Yet, As Marion Nestle Explains, These Studies Are More About Marketing Than Science; They Are Often Paid For By Companies That Sell Those Foods. Whether ItS A Coca-Cola-Backed Study Hailing Light Exercise As A Calorie Neutralizer, Or Blueberry-Sponsored Investigators Proclaiming That This Fruit Prevents Erectile Dysfunction, Every Corner Of The Food Industry Knows How To Turn Conflicted Research Into Big Profit. As Nestle Argues, ItS Time To Put Public Health First. Written With Unmatched Rigor And Insight, Unsavory Truth Reveals How The Food Industry Manipulates Nutrition Science -- And Suggests What We Can Do About It.
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This book is sold in used condition unless explicitly stated as new.
Condition is graded and described accurately. Some books may contain
previous owner's markings, highlights, or inscriptions. This product
may contain chemicals known to the State of California to cause cancer
or reproductive harm. For more information visit
www.P65Warnings.ca.gov
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